fall brunch menu

On Saturday, we had Fall Brunch for the woman at church. It was lovely – fall entertaining is so easy. Pumpkin, apples, cinnamon… you can’t go wrong! I was crazy busy last week getting everything together, but it all worked out and was wonderful! The hardest part was fighting off my family from all the yummy food I made on Friday afternoon!

Our fall brunch menu:
Bacon and Potato Breakfast Casserole {recipe tomorrow!}
Sausage and Cheese Egg Bake {recipe tomorrow!}
Pumpkin Cream Cheese Bundt Cake {from Sam’s}
Fruit Plate {strawberries, raspberries, mango, cantaloupe, grapes}
Cranberry Scones
Cheese Croissants {from Sam’s}
Cheese Plate {selection from Trader Joe’s with crackers, almonds and concord grapes}
Apple Cake
Camelized Pear Parfaits
Walnut and Chocolate Biscotti (from Trader Joe’s)
Pumpkin Bread {my friend Julie made this and I need this recipe! YUMMY!}