try this: pork chops with pineapple salsa

I can't remember where I found this recipe, but I made this last week and it was a such a big hit that I have to share it. I can't even find the recipe, so its from memory! Sorry! It will turn up eventually.


DSC_0021-1 Pork Chops with Pineapple Salsa

4 pork chops, seasoned with salt and pepper
1 lg can of pineapple chunks, mostly drained
1/4 cup red onion, finely diced
1/2 to 1/4 jalapeno pepper, seeds removed, diced (depending on how much heat you want)
1/4 cup fresh cilantro, chopped

1. Grill or saute pork chops until cooked through. Set aside. (I made mine the day before after I grilled our dinner, so they were all ready)

2. Heat pineapple, onion and (if using) pepper in a large saute pan, 2-3 minutes, add cilantro. Let stand for a few minutes to let flavors blend.

3. Serve with rice.

About Melissa

Melissa is founder of Girlymama and co-founder of the mom fashion blog, All Things Chic. You can also find her designing blogs at Eliza Grace Design and on Twitter as Melissa Angert.

Comments

  1. 1
    fancythis says:

    that sounds SUPER-yummy……I may have to give that one a try!