Welcome to the monthly "Try This: Spice Up Your Kitchen" carnival! This month's theme is HEALTHY MEALS. We're not the only ones who resolved to eat healthier this year, right? Its so hard to come up with healthy meals that taste great. Especially when your favorite food groups are the "Pizza" Group and the "Cookie" Group.
This is a recipe I tried out last year. My husband does NOT like most fish, but he loves this! I serve this with black beans and a green salad. And, sometimes, guacamole. YUMMY! (You could go crazy and add a margarita, but that probably would turn this into a not-so-healthy meal…)
4 Tilapia filets
1/3 c yellow cornmeal
2 tsp paprika
3 tbsp olive oil, salt
½ c Salsa
In a shallow plate or bowl, combine cornmeal and paprika; season with
salt and pepper. Dredge each piece in cornmeal mixture, patting on to
In a large nonstick skillet, heat 1 tbsp oil over med-high. Cook
without crowding until golden brown and firm, about 2 min per side for
thin pieces and 4 min for thick ones. Transfer to a plate. Serve with
recipe origin: everyday food magazine. (photo is from everyday food as well, since once again i forgot to take a picture before we ate!)
I hope you all have a great time looking through all the recipes today
– I cannot WAIT to find some new recipes!! And remember: when you add your post to the Mr. Linky, please link to your specific post – not your general blog URL.
Here's how to play, if you have questions.